Basil & Pine Nut Pesto

Organic Basil Leaves × Parmigiano Reggiano × Italian EVOO × Italian Organic Red Garlic

Great pesto begins with exceptional ingredients.

Our Basil & Pine Nut Pesto is crafted around three signature ingredients: organic basil leaves, authentic Parmigiano Reggiano cheese, and Italian Extra Virgin Olive Oil (EVOO). They are carefully blended with Italian organic red garlic, pine nuts and hazelnuts to create a fresh, aromatic and beautifully layered pesto.

Organic basil leaves provide the vibrant herbal aroma at the heart of the pesto. Parmigiano Reggiano adds a distinctive savoury richness and depth, while Italian EVOO brings a smooth texture and delicate fruity character. Italian organic red garlic adds a natural aromatic warmth, complemented by the delicate nuttiness of pine nuts and the richer flavour of hazelnuts.

Simple, versatile and full of flavour, it can be spread over toasted bread, tossed with pasta or salads, paired with roasted vegetables, or served alongside fish and meat. Just a spoonful brings a rich Italian-inspired character to everyday dishes.

Signature Ingredients
🌿 Organic Basil Leaves: Selected for their naturally fresh and vibrant herbal aroma—the foundation of our pesto.
🧀 Parmigiano Reggiano: Authentic Italian Parmigiano Reggiano brings distinctive savoury depth, richness and a full-bodied cheese flavour.
🫒 Italian Extra Virgin Olive Oil (EVOO): Made with Italian EVOO for its naturally fruity aroma and smooth, delicate texture.
🧄 Italian Organic Red Garlic: Adds a distinctive natural garlic aroma that beautifully complements the basil, cheese and olive oil.
🌰 Pine Nuts × Hazelnuts: Delicate pine nuts and rich hazelnuts create additional nuttiness, texture and complexity

Serving Suggestions

• Spread directly on bread, toast or crackers
• Toss with salads as a dressing
• Mix with spaghetti, pasta or other noodles
• Pair with roasted vegetables or potatoes
• Serve as a sauce with fish, chicken or other dishes
• Add to your favourite dishes according to taste